First, pay attention to collect and organize market information Under the conditions of the commodity economy, the market situation is ever-changing, but it never changes: the supply-demand relationship determines the market price. Therefore, it is necessary to collect information extensively, and carry out rigorous sorting, screening, and inspections to increase the gold content and practical value of information so that it will not be confused by false things and go astray. The basic principle for collecting information is to pay attention to the source of the information, the time when the information was born, and the conditions of the background. Effective screening and screening should be conducted, and blind adoption should not be adopted. Second, there must be mature and stable technical support This is especially important for large-scale production. The production of dispersible, small-batch, and side-product edible fungus is relatively simple and easy relative to technical requirements. Moreover, the pests and diseases in decentralized production are limited to local or regional miniaturization, and generally do not have fulminant or epidemic. Sexual hazards. However, in the case of scale-based production, the above problems can gradually appear at the beginning of production. Therefore, as the person in charge of the edible fungus garden, it is necessary to have a sense of urgency, and to advance the systematic, comprehensive, and popular technical lectures and technical training. , "Prevent the problem before it happens." The work should not be superficial, to deal with the matter. Third, do a good job of material reserves The mushroom sheds, strains, base materials, medicines, and necessary tools and materials used for edible mushroom varieties are all necessary materials. The design and construction of mushroom sheds, the determination of matrix materials, etc. For example, to produce Coprinus comatus, raw materials such as cottonseed husks, corn cobs, and bean stalks may be prepared. When producing lentinula, straw materials may not be prepared, and only pure wood chips may be prepared. If conventional production is determined, ordinary greenhouses can be used, and for off-season production, appropriate semi-underground and winter-warm-type mushroom sheds should be constructed, and necessary heating and cooling facilities should be set up. Do not ignore the conditions of self-reliance, and people are in trouble, resulting in failure of cultivation. Fourth, mushroom management When existing varieties such as Ganoderma lucidum, straw mushroom and abalone mushroom are being mushroomed, management should be implemented according to the variety. The general requirement is to reduce the temperature, ventilation, and moisture, and to coordinate the contradiction between ventilation and moisture, so that the conditions are in the best condition. Do not neglect others and influence the entire production. V. Production of strains Strengthen the bacteria administration of already produced strains, paying particular attention to the implementation of miscellaneous items. Continue the production of oyster mushrooms and oyster mushrooms grades 1 to 3. According to the cultivation or seeding plan, it is possible to produce 1-3 species of Flammulina velutipes, Coprinus comatus and other species, 1-2 species of Hericium erinaceus, and 2 species of mesophilic and rare species. The production of all strains must be carried out according to plan, and the concept of "sterile operation" must be strictly observed. "Good planting of good seedlings" must not be improvised and sloppy. Six, bacteria management In the flood season, the air humidity is high. After the mature cultivation of the oyster mushroom, it is necessary to pay attention to the improvement and regulation of the environment so that it is in a humidity condition of 70% or less. Otherwise, the airborne mycelium on the surface may be too thick, yellow, and bacteria are formed. Seriously cause some mold. Other strains include the early cultivated mushrooms such as Pleurotus ostreatus, and they must also be managed according to the operating procedures. The so-called natural vitamins are those contained in natural foods. Vitamin is an essential nutrient element of human body, its function and function are self-evident. There is no difference in chemical structure between natural and synthetic vitamins. As a nutritional supplement, natural vitamins are often a better choice. Natural Vitamins,Natural Food Grade Vitamin,Thiamine Mononitrate Vitamin,Natural Vitamin E Allied Extracts Solutions , https://www.alliedadditives.com
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Arrangements for early production of edible mushrooms in August
In August, it was the period when the plan for the routine production of edible fungi began. Regardless of whether the plan was formulated or implemented, it should be fully prepared from three aspects: adequate information collection and screening, necessary technical support and guarantees, and sufficient The material preparation and optimization.