The nutritional value of blood peach

Peach is a limpid peach, bright in color, crisp in taste, bright red in flesh, and superior in quality. Peach is mature on the 15th, with a single fruit weight of 250 grams and a maximum of 500 grams. The fruit is nearly round, the fruit surface is purplish red, and the flesh is bright red. The juice is as bloody, sugar is 14%, sweet and sour, and the flavor is exquisite. Such as, more resistant to storage and transportation, can be stored naturally for 7-10 days. Do not crack fruit, strong harvest.

Peach's nutritive value Peach has replenishing qi and blood, the role of nourishing Yin Sheng Jin, can be used for serious illness, blood deficiency, thin yellow muscle, thin heart, shortness of breath, shortness of breath; Peach with high iron content, is iron deficiency anemia patients Ideal to help food; Peach contains more potassium, less sodium, suitable for edema patients; blood Peach has blood circulation, laxative effect, can be used for amenorrhea traumatic injuries and other help treatment; blood peach kernel extract has anticoagulant Function, and can suppress the cough center and cough, while allowing blood pressure to fall, can be used for the treatment of hypertension patients.


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