Biotechnology can turn straw into "food" November 23, 2015 Source: Xinhuanet "Using biotechnology, you can convert straw into thousands of products such as protein, oil, starch, and amino acids. Just like protein and starch in food, people and animals can eat it." On the 21st, Academician of Chinese Academy of Engineering, Nanjing Industry Professor Ouyang Pingkai, a university professor, pointed out a new way for straw utilization at the 12th Yangtze River Delta Technology Forum. This forum, hosted by the Jiangsu Provincial Life Science and Technology Innovation Park Management Committee, is aimed at dealing with the third life science revolution. At the forum, the participating experts discussed the cross-integration of entrepreneurship and innovation in the bio-industry discipline. “China has to deal with 1 billion tons of straw every year.†Ouyang Pingkai said that our straw treatment is now a major problem that plagues local governments and farmers. “The carbohydrates and cellulose in the straw are difficult to turn into the fertilizers needed by the plants, and the crushing and returning to the fields will affect the next season of grain cultivation.†After several years of research, he said that he could use synthetic biotechnology to convert straw into “grainâ€. ", the straw will be turned into a treasure. It is not complicated to change straw into “grainâ€. After the collected straw is heat treated, it is blasted with steam, and then enzyme is added to convert it into sugar. After fermentation, sugar can be converted into thousands of products such as protein, starch, oil, lactic acid and amino acids. “Technically there is no problem. If the cost of straw can be controlled at 200 yuan to 300 yuan per ton, the benefits of straw becoming 'food' are very considerable.†Ouyang Pingkai said that this can also promote the transformation of agricultural production methods and increase farmers. income. “Because biotechnology is used to transform straw, it is necessary to build a factory, which can turn agriculture into a half-industrial.†However, such “food†comes from straw conversion, Ouyang Pingkai said that using them as feed may be more than making food. It is easy to accept.
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