What is the nutritional value of wheat seedlings? This article says that "barley seedlings are rich in chlorophyll, vitamins A, C, E, and B, minerals calcium, magnesium, phosphorus, iron, selenium, super antioxidants SOD, fiber, and beneficial enzymes." It seems to want to tell everyone about wheat The nutritional value in the food is very high, higher than all other foods. Is the nutritional value of wheat seedlings so good? Here are listed a variety of nutrients professional terms, people think that the nutritional value of wheat seedlings is very high, but also appears to be very high. In fact, this method is often seen in various promotional products, such as "** contains dozens of nutrients." In fact, today's modern food detection technology has been developed to detect dozens or even more of these nutrients in various plant foods. Therefore, it is completely meaningless to list the nutrients in the wheat seedlings. Judging the nutrition of a food, in addition to seeing if the type of nutrients contained in it is rich or not, it depends on whether or not the amount of various nutrients is large and balanced. As to whether the content is "rich," this article does not list the data in comparison with other vegetables. This is entirely a logical trap, which gives rise to the illusion that "the food contains many nutrients and the nutritional value is really high." The scientists analyzed the nutritional value of wheat seedlings as shown in the table below. We can see that the vitamin E content of wheat seedlings has a greater advantage, but beta-carotene content is lower than spinach, vitamin C content is also very low, other nutrients are not much difference. In general, the British National Health Service (NHS) and the British Dietitians Association (BDA) both believe that the nutritional value of wheat seedlings such as broccoli, spinach and other ordinary vegetables does not have any particular advantage. Of course, as a plant, wheat seedlings also contain quite a lot of vitamins, cellulose and minerals, etc. These substances are also meaningful for human health and can be part of the daily diet. However, these nutrients are also contained in other green plants. In contrast, the content of wheat seedlings is not necessarily more, and there is no superior place. The magical value of blindly blowing wheat seedlings is too amazing. Now. Wheat seedlings can fight cancer and treat diseases? The practice of using wheat seedlings to fight cancer and treat diseases first originated in the United States. Does wheat sprout juice really have such miraculous effect? One of the reasons that wheat seedlings can fight cancer and treat diseases is because "chlorophyll is equivalent to heme" and "can promote blood circulation, digestion, and discharge of toxins in the body." Wheat seedling juice is a good recipe for "blood". Scientists also conducted research on this. One study consumed wheat grass juice for 16 thalassemia patients. After one year, there were 8 patients whose blood transfusion demand was reduced by more than 25%. However, the subsequent study conducted a year of wheatgrass therapy on 53 patients with thalassemia and found that there was no decrease in the demand for blood transfusion. The result was the opposite of safety. Because of this, the British NHS believes that there is no evidence that wheat seedlings have any effect on red blood cell regeneration and blood supplementation. Another reason why wheat seedlings have magical effects is that enzymes in wheat seedlings have special effects. Enzymes are essential for the Biochemical reactions in the body, but it is said that the enzymes in wheat seedlings enter the human body with all sorts of effects. All the enzymes are proteins. The premise of their function is to maintain the natural structure. The enzymes that are eaten will be broken down by the digestive juices and will not work on the human body. For example, insulin, insulin is also an enzyme, diabetics can only inject insulin, can not be oral. Therefore, no matter what kind of enzyme is in wheat seedlings, even if it is eaten raw, it will not play the desired role in the stomach. For the anti-cancer and other health effects of wheat seedlings, the American Cancer Society (ACS) also conducted an assessment, and concluded that there are few studies on the health of wheat seedlings, and there is almost no clinical research, only a small clinical study shows drinking wheat juice It can relieve colitis. In this randomized, double-blind trial, dozens of patients with colitis were divided into two groups. One group used conventional treatment and one group used a certain amount of wheat seedlings. The results showed that the group of patients taking wheatgrass juice seemed to have a better condition. some. However, the sample size of the experiment itself is very small, indicating no problem. As for cancer, cardiovascular disease, etc., there is currently no research evidence that wheat seedling juice is beneficial to the human body. Taken together, wheat seedlings have no basis for anti-cancer treatment and disease treatment. Wheat seedlings are just ordinary foods and cannot be cured at all. Is it safe to eat wheat seedlings? In general, wheat seedlings are safe and there is no side effect from juicing, so consumers do not have to worry too much about safety issues. However, ACS's evaluation showed that some people would have allergic symptoms by using wheat seedlings to drink juice, such as abdominal pain and eczema. Therefore, if you are allergic to wheat seedlings, do not blindly follow the trend. At the same time, they must also pay attention to safety in planting wheat seedlings on the balcony of their homes to prevent parasites, pathogenic bacteria and other pollution. In the process of raw juice, like other raw vegetables and fruits, attention must be paid to hygiene to prevent the contamination of harmful microorganisms. The so-called "resistance" refers to that under the control of the central nervous system, various systems of the human body cooperate and cooperate closely to ensure the normal life activities of the human body. The immune system is a very important component. The main function of the immune system is to defend against the invasion of external pathogenic microorganisms and prevent various diseases. In effect, the body's defense is called resistance. Immunity is the body's own defense mechanism, is the body to recognize and destroy any foreign body (virus, bacteria, etc.). The ability to deal with senescence, injury, death, degeneration of their own cells, as well as the ability to recognize and deal with mutated cells and virus-infected cells in vivo. Immunity products ,Bulk Rizolin Powder,sodium sulfaquinoxaline Powder Xi'an Henrikang Biotech Co.,Ltd , https://www.henruikangbio.com
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