I. Overview of ice cream filling machine Most of the parts of the machine are made of high-quality stainless steel. The main engine adopts fully enclosed compressor and direct-cooling mixing tank. It has the characteristics of energy saving, large cooling capacity, digital module automatic control, short first cylinder time and quick discharge. Ice cream puffing device and discharge counting function. It is an automatic equipment specially designed for the production of frozen desserts - ice cream. According to the application, the ice cream machine can be divided into large-scale freezers used in factory lines and commercial ice cream machines used in the catering industry. Commercial ice cream cans used in dining places. machine. Second, the working principle of ice cream filling machine The main engine adopts the fully enclosed compressor and the mixing tank adopts the sandwich refrigerant “S†type flow direct cooling design, which has the advantages of low energy consumption and large cooling capacity, and the startup cooling time is shorter, and the first batch of materials is discharged quickly. The mixing cylinder has a unique arc angle for cleaning. More use of high quality stainless steel materials. The appearance is simple and generous. The ice cream machine uses an electronic numerical control module that automatically controls and has a discharge counting function. The ice cream hardness can be adjusted at any time. Third, the application of ice cream filling machine Hard ice cream can be made by freezing itself in the refrigerator. But the effect and efficiency are far less than the ice cream produced by the hard ice cream machine. Because the hard ice cream requires quick freezing, the soft ice cream produced by the ice cream machine is placed below -20 degrees. The purpose of the freezer is to prevent the ice in the ice cream from forming ice particles during the freezing process. Keep the texture of the ice cream delicate. So if you want to make Italian ice cream, you need a cooling temperature of -18 to -23 degrees. Ice cream display cabinet. Fourth, the characteristics of ice cream filling machine After the machine has been used for a long time, the drive belt of the mixing system may be elongated and needs to be adjusted. The phenomenon occurs when the belt slips. After the machine runs for a while, it stops suddenly. The soft ice cream can display the NL on the digital tube, and the buzzer will sound. Repeat the sound for a long time. At this time, disconnect the power supply, remove the left side panel of the machine, and adjust the screw fixed under the motor with a wrench. This is not a machine failure. The belt must be shut down before the belt is adjusted. After the machine returns to normal.