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Commercial multi-function cutting machine is suitable for all kinds of root, stem and leaf vegetable slices, shredded, diced, diamond, curved and other shapes. Among them, the intelligent multi-function cutting machine can automatically cut out the size you need by inputting the cut vegetable size and the barrel rotation speed on the control panel.
Commercial multi-function cutting machine installation and commissioning:
1. Place the machine on a level working surface to ensure that the machine is placed smoothly and reliably.
2. Check all parts before use, whether the fasteners are loose during transportation, whether the switch and power cord are damaged due to transportation, and take corresponding measures in time.
3. Check if there is any foreign matter in the rotating barrel or on the conveyor belt. If there is foreign matter, it must be cleaned to avoid damage to the tool.
4. Make sure the power supply voltage matches the rated voltage of the unit. Grounded in the field, the mark is reliably grounded, the power cord is extended to find a professional electrician to connect the machine power cord to the all-pole disconnected large open distance power supply, turn on the power, press the "ON" button to check the steering, V-belt The steering of the wheel is consistent with the indication. Otherwise, turn off the power and adjust the wiring.
Commercial multi-function cutting machine can cut vegetables:
1, scallions, coriander, spinach, leeks, scallions and other stems stems and leaves material segment shape, sheet shape.
2, Korean cabbage, green pepper and other block shape.
3, carrots, white radish, etc. sliced, shredded, standard section of filament.
4, aloe vera, aloe vera. Change the angle between the cutter and the feeding trough. The chamfering machine will use roots and vegetables: such as potatoes, sweet potatoes, cucumbers, bamboo shoots, onions, eggplants, etc., for strips, diced, suitable for health catering personnel or food processing plants. Leafy vegetables: cut into celery, Chinese cabbage, cabbage, spinach, onion, garlic, melons and other long strips of cut into pieces, silk, segments, suitable for food processing industry with automated production lines.
The commercial multi-function cutting machine is composed of a slicing knife and a cutting knife set. When the slicing knife works alone, it can be cut into pieces. When the processing is carried out, the wire cutter set can be processed into a wire, and the cut wire can be processed again to obtain a small dough. When the dicing is processed, the dicing knife set is loaded, and the square bar is processed once, and the square bar is put into processing again to obtain the square. Tool change adjustment. During the slicing process, the wing nut on the side of the eccentric handle is loosened, and the handle is pulled inward, and the slice is thinned, and vice versa. Before replacing the knife set, loosen the wing nut, pull the handle to the inside, push the knife set to be replaced into place, tighten the upper rotation, and then move the handle outward until the lower end of the movable plate is close to the knife set. Then tighten the disc nut.
Commercial multi-function cutting machine installation and commissioning
The commercial multi-function cutting machine is reasonable in price and simple in operation, saving you a lot of manpower and material resources. The vegetable cutting machine of Beijing is humanized and has a luxurious appearance. The automatic cutting machine is made of high-grade aluminum-magnesium alloy, which is more high-end. Welcome to consult the fruit and vegetable slicer.