Pulling branches is an important technical measure in the shaping and trimming of fruit trees. During the year, fruit trees should be carried out in the late summer and early autumn (early August to mid-September). In this period, the branches are soft and malleable, and the direction and angle of the branches can be changed as needed. Generally, the backbone branches are pulled to 90 degrees, and are horizontal with the ground; the branches of the strong and strong fruit trees should be pulled to the oblique drooping shape. The thicker the main branch, the greater the angle of the pull branch is to balance the tree. Note that the length of the pulled branches should be more than 1 meter. If it is too small, it can be opened by using the method of holding, pressing and other methods. The opening angle of the young wangshu tree is suitable for 2 to 3 years, not to be completed in one time, and gradually carried out in different years, so that long trees, formation and results can be combined. The strips that are drawn on the back of the branch can be cultivated into small and medium-sized branches. When they are too dense, they should be removed in time. The binding part of the rope should be selected well, otherwise it will cause the base angle to be small, the branches to sag, and the middle part of the bow to be stripped, which will affect the growth of the branches. After pulling the branches, the branches are evenly occupied by the space. It is strictly forbidden to bundle several branches together and pull them together. Disclaimer: Some articles on this website are transferred from the Internet. If legal rights of third parties are involved, please inform this website. phone Shitake Mushroom Extract,,shiitake mushroom extract,shiitake mushroom extract powder,best shiitake mushroom extract Shaanxi Zhongyi Kangjian Biotechnology Co.,Ltd , https://www.zhongyibiology.com