Q: How long can the litter be maintained? One year? Two years? Or three years? There are different opinions. So far, have you really used pigs in fermentation beds for more than one year or longer? If not, I'm afraid that these arguments are flawed. A: The use time of litter is not necessarily certain, so we must regularly dig out the carbonized litter and add fresh litter, so as to maintain the normal operation of the fermentation bed. The use time of the fermented mattress material is based on carbon and nitrogen. More often than not, the higher the ratio of carbon to nitrogen, the longer the time. Q: Pig-raising in the fermentation bed requires a smaller breeding density than traditional pig raising, and requires a relatively large area for unit farming, which is approximately twice that of traditional pig raising. Because the area is small, the ability of the paddy strain to ferment pig manure is obviously insufficient. . So, how can large-scale breeding solve this problem? A: The scale of aquaculture not only includes the transformation of pig houses, there are many problems waiting for us to solve, although the density of pigs in the fermentation bed requires less than the traditional requirements, but the fermentation bed slaughter speed is usually faster than the traditional ten For twenty days, and the pigs raised in the fermentation bed are ecological pigs, the pigs raised from the traditional pig-raising methods will be about 0.5 yuan to about 1 yuan more when they are sold. The benefits brought by the fermentation bed are not only these. Overall, the benefits brought by the pig-raising of the fermentation bed are far higher than the benefits brought by the traditional method of raising pigs, so the pig breeding in the fermentation bed will be a trend! Seasoned Fungus,Seasoned Black Fungus,Seasoned Fungus Salad,Vinegar Black Fungus DALIAN HAIBAO FOODS CO., LTD. , https://www.haibaoseafoods.com